Blonde Beard's Recipes — Black Magic

A buffalo-style twist to the classic nacho. Potato chips, chopped veggies, melted blue cheese and plenty of Blonde Beard's Black Magic Buffalo Sauce. These are very customizable and great for a quick meal or snack, use what's in your fridge and the sauce you have on hand. INGREDIENTS Couple big handfuls of Potato Chips. We like artisan, kettle or homemade style best. Crumbled Blue Cheese Shredded Mozzarella or Jack cheese Diced Jalapeno (seeds removed) Diced Celery Diced Red Onion Chopped Bacon (optional) Blonde Beard's Black Magic COOKING INSTRUCTIONS Pre-heat oven to low Broil. Layer potato chips on a cookie sheet in...

This is a delicious way to get your buffalo chicken fill and eat your veggies at the same time. Perfect if you have leftovers from Blonde Beard's® Buffalo Chicken Sandwiches, Blonde Beard's® Buffalo Chicken Biscuits or Crockpot Buffalo Chicken. Also great vegetarian style. INGREDIENTS Grilled or Fried Chicken Breast or Leftover Blonde Beard’s® Buffalo Chicken Green Leaf, Romain or whatever lettuce you have on hand Carrots Celery Red or Green Onion Bacon crumbles (optional) Blue or Feta Cheese crumbles Blonde Beard’s® Buffalo Sauce Ranch or Bleu Cheese (optional) DIRECTIONS: Chop chicken if not already chopped. Toss with Blonde Beard’s® Buffalo Sauce. Chop...

The hype is real, Air Fryer Wings are delicious. These are crispy, tender and easy to make.   INGREDIENTS Party wings (1 lb per person) Blonde Beard's Buffalo Sauce COOKING INSTRUCTIONS Pat wings dry. Place in air fryer basket cook at 400 degrees for 15 minutes. Do not overcrowd. Check and flip. Cook another 15 minutes on other side. Check and continue to cook until desired crispiness. After 30 minutes, check every 5 minutes. Remember crispy is better. Toss in a large bowl with your favorite Blonde Beard’s Buffalo Sauce. Coat well. SAUCE PAIRING Blonde Beard's Chicken & Waffles Blonde Beard's Black Magic...

We’ve been obsessed with this dish for as long as we can remember and have finally perfected our family recipe. Crispy, crunchy, fried chicken that holds sauce perfectly for the ultimate buffalo chicken sandwich experience.   INGREDIENTS 2 chicken breasts or cutlets, cut in half to make 4 pieces (cut to fit on bun) Brioche or Kaiser buns, split and buttered on cut side Blonde Beard’s Buffalo Sauce Peanut, corn or canola oil Batter 4 cups of buttermilk (or 4 Tbsp vinegar or lemon juice with 4 cups milk) 1Tbl Blonde Beard’s Buffalo Sauce Flour Mixture 1 cup of flour ½...